Yamasei Organic Japanese Mustard PowderPackaging is a generic brown bag for freshness
30 gram bag – Japan
ingredients: organic mustard
Yamasei Organic Japanese Mustard Powder is created by grinding organic Barukan mustard seeds using traditional stone grinding methods.
Yamasei places great emphasis on preserving the mustard’s essence by meticulously extracting the oil and grinding the seeds into a smooth paste.
This dry mustard powder is spicy hot. Add warm water (104F to 140f) in a 1 to 1 ratio with a little extra water. It should be pasty and not to liquidly. Let it rest 5 to 15 minutes to achieve heightened perfection.
This karashi mustard pairs exceptionally well with dishes bbq pork, roast duck and in dipping sauces! Get ready for nose flaring fun!
