MADE WITH UNCURED BACON, OVER 120 YEARS IN THE MAKING BRING A DELICIOUS ITALIAN STAPLE HOME TO YOUR DINING TABLE WITH OUR CARAMELIZED ONION CARBONARA! AL DENTE, BRONZE DIE-CUT PASTA IS TOSSED IN A RICH CREAM SAUCE INCLUDING ASIAGO AND PARMESAN CHEESES, CARAMELIZED ONIONS, AND CHOPPED PIECES OF BACON., SINCE 1896, SWEET CARAMELIZED ONIONS AND UNCURED BACON TOSSED IN A CREAMY CARBONARA SAUCE OVER PASTA








