Light Flavor
Vienna Bread for a light flavor differential.
Ingredients: Wheat Flour, Water, Cultured Wheat Flour, Contains 2% Or Less Of The Following: Sugar, Organic Soybean Oil, Yeast, Sea Salt, Wheat Gluten, Organic Vinegar, Salt, Acetic Acid, Lactic Acid, Malted Barley Flour, Calcium Sulfate, Ascorbic Acid, Enzymes.
Allergens: Not Available
Storage: Store Frozen.Thaw and use within 5 days.
- Light Flavor Differential
- 22 oz loaf
- 8 loaves per case
