Gelato is Italian ice cream – denser & creamier than traditional ice cream. Made with Vanilla beans from Madagascar, this flavor is Kosher, Gluten-Free & ready-to-serve!
Vanilla Madagascar Gelato crafted with the world’s finest vanilla, yielding a creamy texture with defined elegance.
Ingredients: Nonfat Milk, Cane Sugar, Cream, Coconut Oil, Chicory Root Fiber, Whey Protein, Dextrose, Sodium Caseinate, Mono- And Diglycerides, Natural Flavors, Sucrose Esters, Carob Gum, Lactic Acid Esters, Vanilla Beans, Guar Gum
Allergens: Not Available
Storage: 0 (zero) F to -20F or Below
