This is a GREAT thermometer for your candy making!Key features are a lengthy 8″ stem and ability to calibrate it.
- Measurement Range: -40 to +450F/-40 to +230C
- NSF Certified; BioCote antimicrobial technology; member of the ProAccurate professional line
- 2.5 mm reduced tip with 8″/20.3 cm stainless steel stem with heat shield and exclusive adjustable stainless steel clip
- 6 second response
- One-button field calibration
