Warming, cozy, and wildly versatile, our Cinnamon, Cardamom & Ginger Spiced Sprinkles were created in collaboration with Molly Yehcelebrated cookbook author, Food Network host, and sprinkle visionary. Molly brings together bold flavors and playful baking with a sense of joy.
Made with realsingle origin spicesincluding cardamom from Guatemala and ginger and cinnamon from Vietnamthis blend tastes like your favorite warm drink in sprinkle form. Its just sweet enough, with a gentle heat and spice that makes it perfect for topping everything from pancakes and waffles to lattes, cinnamon buns, and more.
Ingredients: Sugar, glucose powder, tapioca starch, palm kernel fat, corn starch, glycerin, magnesium silicate, soy lecithin, gum arabic, artificial flavor, carnauba wax, natural color (glycerin, water, spirulina powder, cultured dextrose (preservative), beet color, vegetable juice color, grape juice extract), Cloud Forest Cardamom, Royal Cinnamon & Buffalo Ginger
Contains: Soy
Yes, these sprinkles are vegan!
