Bob’s Red Mill Spelt Flour One Four Pouches 22 Ounce Size – 4 Per Case

Spelt is an ancient relative of modern day durum wheat that has a unique nutty flavor. A whole grain flour especially great for quick and yeast breads. Vegan; Vegetarian; 100% Whole Grain; Stone Ground; Kosher Pareve
Spelt is an ancient relative of modern day durum wheat that has a unique nutty flavor. A whole grain flour especially great for quick and yeast breads.

Ingredients: Whole Grain Spelt

Allergens: Not Available

Storage: Store in a cool, dry place. Keeps best refrigerated or frozen after opening.

• Case of Four, 22 oz. resealable pouches
• Vegan; Vegetarian; 100% Whole Grain; Stone Ground; Kosher Pareve
• 100% whole grain
• Stone ground on slow-turning quartz millstones
• Ancient grain